2021.10.28 - 時令日式佳餚
播出日期: 2021.10.28(四)
食肆:「家」鐵板燒及壽司
秋季當造的秋刀魚適合以鐵板燒製，刺身則可呈現原始鮮味。鰹魚也是時令食材，「煙燻鰹魚薄片」有驚喜！ Japanese food is something that Hong Kong people can never resist. Wether you are craving for sushi and sashimi or teppanyaki, you are in for a treat because Joyce and Darren are going to try some delicious Japanese dishes made with seasonal ingredients.
| 地點: |
「家」鐵板燒及壽司 IE Sushi & Teppanyaki |
|---|---|
| 地址: |
尖沙咀梳士巴利道18號Victoria Dockside K11 MUSEA 5樓510號舖 IE Sushi & Teppanyaki, Shop 510 on Level 5, K11 MUSEA, Victoria Dockside, 18 Salisbury Road, Tsim Sha Tsui, Kowloon |
| 電話: | 2633 0111 |
| 網址: | https://ie-teppanyaki.hk |
